‘Quality produce, efficient service and tailored packages’
Albies Providores has a unique insight into what your hospitality business needs when it comes to fresh produce. The team features over 15 years of hospitality experience - including work in the kitchen, front of house and management - so they have a deeper understanding of what's important to you and your customers. As one of Sydney's preferred fresh fruit and vegetable suppliers, Albies Providores is fast becoming the go-to choice among clubs, cafes, hotels and restaurants.
In our team, we focus on client satisfaction, so we deliver personalized service to your business. The team of Albies Providores at Sydney's Flemington Markets is dedicated to supplying only the best fresh produce and customised service to the hospitality industry at reasonable prices. The hands-on nature of Albies Providores ensures that every client receives the personal attention they deserve even as the company grows.
Our Team
People behind the success of Albies fruits and vegetables.
(Chairman)
accounts@albies.com.au
0433 009 914
(Account Manager)
ayush@albies.com.au
0450 457 835
(Operation Manager)
info@albies.com.au
0423 653 023
Our Customers
We have happy customers in many sectors.
Hardworking and passionate
Mark- Owner of hydro king making real effort daily to make sure Albies got the Fresh stock. Hydro king has all the hydraulic items all year around and they are taking a time to understand as a Grower and put the great effort to get the best possible Outcome.
Gourmet herbs is a leading Micro herbs Grower for long long time, a herbs can be garnish for all the magnificent chef-crafted restaurant dishes all around Sydney. They are working tirelessly to fulfil the demand and never got shortages through out year even in hard time like COVID, Flood or in a real dry season.
G & T SERGI is a Citrus Giant supplier that has been supply Sydney Markets from their own farm for many years. They are the backbone behind the Citrus supply to Albies providores and many more suppliers. Customer satisfaction is always their passion.
Since the 1950’s Kazzi and Sons have been growing from their family property in North Sydney. This expended to the wholesale side of the business and using other farms to supply us with all types of vegetables from Pumpkins to Lettuce.
Tony and Paul at Export Fresh are one of the market leaders in the salad leaf, micro herbs, edible flowers, baby vegetable and their very own Petite Bouche. They are focused on quality and customer service within the markets and we have a strong relationship them. They have farms in Sydney and Queensland. They received the Fresh Produce Award for Wholesaler of the Year for 2019.
Founded in 1967, with local farms across Sydney and the Hawkesbury. Grech and Borg supply Albies Providores with the freshest cooking herbs in the markets. And a large range of vegetables and the best eggs straight from the farm.
The Capobianco family founded Lemdell in 1975 and rapidly became one of Australia’s premium grower and marketer of fresh mushrooms. They also supply other kinds of produce. Always fresh and friendly.
Our first stop for Asian vegetables and exotic fruits. Oriental Produce is a fresh produce wholesaler located at Sydney Markets. They are a family owned business operated by Hung Do and Teresa Nguyen and have almost 40 years combined experience in the fresh produce industry.
Red Rich Fruits is one of the leading growers of superior quality fresh fruit. Australian owned and operated by the Napoleone family since 1948. With farms in NSW, Victoria, Queensland, and The Northern Territory Red Rich Fruits are committed to quality, reliability, and customer satisfaction.
Started in June 2015, Thopson Fresh is one of the leaders in foodservice industry as suppliers of conditioned avocados. They began as a small part-time avocado retail business that only operated on Saturday's at Paddy's market Flemington, but with the growing demand for our freshly ripened avocados triggered a desire to develop a fulltime avocado supply business.
White Prince is 100% Australian family owned. With more than 50 years’ experience in mushroom production, they have developed technology in all aspects of mushroom growing with local farms in the Hawkesbury District, just outside of Sydney.
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What Our Customer Says
FAQS
Delivery is free. Our minimum order is $50.
We always have drivers and workers on the road and will make sure you're taken care of and ready to go!
Yes we do, 1030pm.
We deliver six days a week. As long as the Sydney Markets are open, we are open.
Yes we do. We aim to make sure your produce is delivered at a set time. And the chance you need something super early? Just give us a call and we will make it happen.
We offer a wide range of terms. We can tailor something to suit your business.
We have strong relations with our suppliers and sell everything the Sydney Markets offer. We can't find it there, we will look elsewhere. From Seasonal fresh fruit and vegetables to eggs, juice and everything in between.
We regularly schedule tours. Singles or groups. Market Tours are one of the more interesting ways we learn about the wonderful people and produce Australia has to offer.
We are HACCP certified and we go beyond the requirements for ensuring all produce delivered exceeds the highest standards.
We specialise in supplying the hospitality industry. Including, but not limited to, restaurants, cafes, hotels, bars, pubs, schools, aged care, hospitals, catering, pop ups and production facility